Please bring the family to enjoy Chili (meat and vegetarian, GF) and Cornbread (GF) prepared and served by the clubs new Hospitality director, Renn. He’s open to questions and ideas for this calendar this year.

Cost is $5+HST per bowl, and will be available between 5:00pm to 8:00pm while supplies last.

The bar will remain open until 10:00pm for members to enjoy and trade stories of their holiday season.

Open to Members and their Guests.